Chocolate Protein Mug Cake

Name: Chocolate Protein Mug Cake
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 1
Cuisine: American
Ingredients: 1/4 cup devils cake mix; 1 scoop chocolate protein powder; 3 tbsp milk; 1 tbsp mini chocolate chips; Toppings: whipped cream, mini chocolate chips, caramel, anything you want

2 mins prepServes 1

Tastes like your favorite chocolate cake, but with only 4 ingredients and 15g of protein! Get your mugs ready for this chocolate protein mug cake.

1 servings

What you need

¼ cup devil's food cake mix, I use Betty Crocker Extra-Moist

1 chocolate protein powder, (I use Bad Athletics -- use JORDO for a discount)

3 tbsp milk, I use almond milk

1 tbsp mini chocolate chips

1 whipped cream

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Instructions


0 In a small bowl, add the cake mix, protein powder, and milk. Stir until combined and smooth.
5 (Note: If the mixture is dry, add another tbsp of milk to make it wet to be similar to a brownie batter consistency)
1 Mix in chocolate chips.
2 Cook in the microwave for 75 seconds.
3 Top with whipped cream and any other desired toppings.
4 Enjoy!

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Chocolate Protein Mug Cake

What you need

Instructions

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